Pacific Island
Coffee
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Pacific Island
From the Spice Islands, these coffees have a soft acidity, with medium- to full body. Pacific Island coffees are deep-toned with subtle flavors of earth, spice, and/or dark fruit.
A tangy, medium-bodied coffee resonating with lush tropical fruit, coconut and green apple notes.
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Heavy-bodied and rich with deep, earthy flavor and a long finish.
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